Texas Trash Dip

Cheesy Chile and Refried Bean Dip

2 (16 ounce) cans refried beans (regular or fat-free)
16 ounces cream cheese, cubed
2 chopped onions
2 (4 ounce) cans diced green chiles, drained
2 cups shredded Cheddar cheese
Tortilla chips

In a 2 to 3-quart crockpot, mix beans, cream cheese cubes, onions and chiles. Cover and cook for 2 to 3 hours, stirring twice during cooking, until hot.

Mix in 1/2 cup cheese. Sprinkle remaining cheese on top and serve with tortilla chips.

Get Real Free Samples That Are Updated Daily

Join The MyFreeDeals Community for Free Money Saving Classes

Comments

comments

Thanks! You've already liked this