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Apple Flap Jacks



Apple Flapjacks

3/4 cup all-purpose flour
2 teaspoons granulated sugar
1 teaspoon baking powder
1/8 teaspoon cinnamon
1 cup milk
1 egg
2 teaspoons butter, melted
1 apple, grated

Sift together dry ingredients. Stir in milk, egg and butter; mix until well combined. Stir in apple.

Drop by tablespoons onto hot, well-greased griddle. Cook until browned on both sides.

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